Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Ishihara M, et al. Disintegration of uncooked rice by carboxymethyl cellulase from Sporotrichum sp. HG-1. J. Biosci. Bioeng. 87: 249-251, 1999.
Ishihara M, et al. Purification and some properties of a thermostable xylanase from thermophilic fungus strain HG-1. J. Biosci. Bioeng. 83: 478-480, 1999.
Masanobu Ishihara, personal communication
