Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Roncero C, et al. Isolation and characterization of Saccharomyces cerevisiae mutants resistant to calcofluor white. J. Bacteriol. 170: 1950-1954, 1988. PubMed: 3280554
