Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Tsukiboshi T, et al. Claviceps sorghicola sp. nov., a destructive ergot pathogen of sorghum in Japan. Mycol. Res. 103: 1403-1408, 1999.
Takao Tsukiboshi, personal communication
