Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Rhodes MW, et al. Mycobacterium shottsii sp. nov., a slowly growing species isolated from Chesapeake Bay striped bass (Morone saxatilis). Int. J. Syst. Evol. Microbiol. 53: 421-424, 2003. PubMed: 12710607 Rhodes MW, et al. A unique Mycobacterium species isolated from an epizootic of striped bass (Morone saxatilis).. Emerg. Infect. Dis. 7: 896-899, 2001. PubMed: 11747708
Rhodes MW, et al. Mycobacterium shottsii sp. nov., a slowly growing species isolated from Chesapeake Bay striped bass (Morone saxatilis). Int. J. Syst. Evol. Microbiol. 53: 421-424, 2003. PubMed: 12710607
granulomatous spleen, striped bass, Morone saxatilis, Chesapeake Bay
Rhodes MW, et al. Mycobacterium shottsii sp. nov., a slowly growing species isolated from Chesapeake Bay striped bass (Morone saxatilis). Int. J. Syst. Evol. Microbiol. 53: 421-424, 2003. PubMed: 12710607
Nucleotide (GenBank) : AY005147 Mycobacterium sp. M175 16S ribosomal RNA gene, partial sequence.
