Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Hayashida S, et al. Compositions and a role of Aspergillus oryzae -- proteolipid as a high concentration alcohol-producing factor. Agric. Biol. Chem. 40: 73-78, 1976.
