Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
After 5 days at 25°C growth is butyrous, glossy, cream-colored to brown. Cells are globose, ellipsoidal, to cylindrical in single, pairs, or short chains.?
Duvnjak Z, et al. Production of alcohol from Jerusalem artichokes by yeast. Biotechnol. Bioeng. 24: 2297-2308, 1982.
