Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Castelli T. Nuvoi blastomiceti isolati da mosti del chianti e zone limitrofe. Arch. Mikrobiol. 9: 449-468, 1938. , (type strain of Saccharomyces italicus) Castelli T. Nuvoi blastomiceti isolati da mosti del chianti e zone limitrofe. Arch. Mikrobiol. 9: 449-468, 1938.
type strain of Saccharomyces italicus
Castelli T. Nuvoi blastomiceti isolati da mosti del chianti e zone limitrofe. Arch. Mikrobiol. 9: 449-468, 1938.
type strain of Saccharomyces italicus
