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Lactobacillus leichmannii (Henneberg) Bergey et al.

規格:

價格:

編號:B169699

品牌:Mingzhoubio

標準菌株

定量菌液

DNA

RNA

規格:

凍干粉

斜面

甘油

平板

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產品名稱

Lactobacillus leichmannii (Henneberg) Bergey et al.

商品貨號

B169699

Deposited As

Lactobacillus lactis (Orla-Jensen) Bergey et al.

Strain Designations

LL 403 E15

培養基

Application

Accelerates aging in cheese

Biosafety Level

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format

freeze-dried

Disclosure

This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC.

Preceptrol®

Type Strain

Medium

ATCC^® Medium 416: Lactobacilli MRS Agar/Broth

Growth Conditions

Temperature: 30.0°C

Name of Depositor

Miles Laboratories, Inc.

U.S. Patent Number

4,707,364

References

Barach JT, Talbott LL. Composition for accelerating cheese aging. US Patent 4,707,364 dated Nov 17 1987

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B241797：Lactobacillus equi Morotomi et al.

B241551：Lactobacillus paraplantarum Curk et al.

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