Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
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Locci R, et al. The genus Streptoverticillium. A taxonomic study. G. Microbiol. 17: 1-60, 1969.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
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type strain
type strain
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