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Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Waitz JA, et al. Kijanimicin (Sch 25663), a novel antibiotic producted by Actinomadura kijaniata SCC 1256. Fermentation, isolation, characterization and biological properties. J. Antibiot. 34: 1101-1106, 1981. PubMed: 7328052
Horan AC, Brodsky BC. A novel antibiotic-producing Actinomadura, Actinomadura kijaniata sp. nov.. Int. J. Syst. Bacteriol. 32: 195-200, 1982.
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